Molina Winery Menu

Bodega Molina proposes a beet carpaccio with smoked steak tartar accompanied by 4 glasses of wine.

Bodega Molina offers for twelve days a menu consisting of a beet carpaccio, creamy black garlic, walnuts and arugula, a smoked steak tartar with egg yolk and piparra accompanied by four glasses of wine.

 Place: Pl. Molina, 1 08006 Barcelona

 Date and time: From February 1 to 12

 Capacity: 50 pax

Price: 37€

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