This menu seeks to combine fun and different dishes with Spanish wines presented through wine glasses or cocktails
The Urgell Londres offers a menu that seeks to combine and fuse gastronomy with Spanish wines. This menu is composed of 4 dishes and desserts and each of them is accompanied by a glass of wine or a cocktail. The dishes you can find are anchovies, grilled avocado, red onion and “pico de gallo”, macaroni with sobrasada and white chocolate, grilled calf with mushrooms and peppers and finally a torrija.
Place: Carrer del Comte d’Urgell, 239, 08036 Barcelona